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Baking Oven – Table Top Model
The oven combines radiant heat from the top and bottom with fan-assisted circulation to deliver precise, even cooking from a cold start. The system removes cooler air surrounding the food, enabling faster baking at lower temperatures while ensuring consistent texture and appearance. Ideal for small to medium commercial kitchens that demand reliable performance and energy efficiency.
Features
Details
Control
Digital
Tray
10 Trays 40/60
Electrical
Three-Phase 415V, 50Hz
Heat Control
Adjust top and bottom radiant sources for specific baking requirements.
Fan Settings
Optimise airflow for different products, from pastries to breads.
Accessories
Choose baking trays, racks, or stands to suit your kitchen setup.
Faster Cooking
Reduces baking time without compromising quality.
Even Results
Ensures consistent texture, colour, and doneness across products.
Energy Efficient
Lower operating temperatures save energy and costs.
Yutaka is the preferred partner for leading companies around the world since 1974.
